Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum vulgare) Malts and Initial Application in Malt Quality Discrimination
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Descrição
Protein changes during malting and brewing with focus on haze and
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley
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