Impact of swelling power and granule size on pasting of blends of potato, waxy rice and maize starches - ScienceDirect

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This study investigated the impact of swelling power and granule size on pasting of blends of potato starch (PS) and maize (MS) or waxy rice (WRS) sta…
Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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Impact of swelling power and granule size on pasting of blends of potato,  waxy rice and maize starches - ScienceDirect
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